100% fresh.
Sourced from China.
Benefits:
Cabbage has anti-inflammatory properties, is rich in vitamin K for bone strength, and is packed with vitamin C, which promotes collagen production and helps boost the immune system.
Cabbage Nutrition Facts
- Calories: 22.
- Protein: 1 gram.
- Fiber: 2 grams.
- Vitamin K: 85% of the RDI.
- Vitamin C: 54% of the RDI.
- Folate: 10% of the RDI.
- Manganese: 7% of the RDI.
- Vitamin B6: 6% of the RDI.
